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  • Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd edition

    • Item No : 177205111817
    • Condition : Brand New
    • Brand : No brand Info
    • Seller : loveourprices2
    • Current Bid : US $47.71
    • * Item Description

    • 1: Index of recipes. 1: Glossary. 1: Chapter 15 Produce dough products. 1: Chapter 14 Produce biscuit, cake and sponge products. 1: Chapter 13 Produce paste products. 1: Chapter 12 Produce hot and cold desserts and puddings.
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