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PRACTICAL COOKERY FOR THE LEVEL 3 N By Professor David Foskett (Hardback)
- Item No : 396734415681
- Condition : Brand New
- Brand : No brand Info
- Seller : bookwanderers
- Current Bid : US $70.03
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* Item Description
- Become an expert chef with this textbook which covers all the advanced preparation, cooking and finishing techniques you need to succeed in the professional kitchen. Part of the bestselling Practical Cookery series and matched to the NVQ and VRQ Diplomas, this new edition has been fully updated to include recipes that incorporate modern culinary trends and up-to-date techniques. It contains all of the underpinning knowledge you need for whichever Level 3 course you are completing. In addition, catering colleges from across the UK have contributed regional recipes which will be of interest to Level 3 and master chefs alike.
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