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Practical Cookery for the Level 3 Nvq and Vrq Diploma, 6th Edition, Paperback by Foskett, David; Paskins, Patricia; Rippington, Neil; Thorpe, Steve, ISBN 1471806693, ISBN-13 9781471806698, Brand New, Free P&P in the UK
Become an expert chef with this textbook which covers all the advanced preparation, cooking and finishing techniques you need to succeed in the professional kitchen.
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network.