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The SERVSAFE COURSEBOOK 7th Edition Paperback Workbook is a key resource for anyone interested in food and drink education. Authored by Servsafe and the National Restaurant Association, this book provides valuable insights and information on food safety and service. The 7th edition features updated content and information relevant to the 2010s era. This workbook, in English, is ideal for individuals looking to enhance their knowledge in the field of food and beverage service, making it a valuable addition to any educational or professional library.
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network.