When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network.
"Raw and the Cooked: Intro to Science of Myth 1" by Claude Levi-Strauss is a 1975 publication that delves into the science of myth. The book explores the relationship between the raw and the cooked, examining the way myths are structured and interpreted. Written in English, this work is a key piece in the anthropologist's oeuvre, offering insights into the origins and evolution of human societies through the lens of mythic thought.
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network.