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Made with 100% Nocellara del Belice olives from the province of Trapani in Sicily, Partanna olive oil is freshly cold pressed within hours of picking to obtain a premium extra virgin olive oil. The oil has a rich flavor profile, with notes of artichokes, almonds and a peppery finish.
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network.