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    On Food and Cooking: The Science and Lore of the Kitchen

    • Item No : 145856156340
    • Condition : Acceptable
    • Brand : No brand Info
    • Seller : brang23
    • Current Bid : US $15.00

    • * Item Description

    • Explore the fascinating world of cooking with On Food and Cooking: The Science and Lore of the Kitchen by Harold Mcgee. This hardcover book, published by Scribner in 1984, is a comprehensive guide to cooking with a focus on the scientific and cultural aspects of cooking. This book is used and has minor wears and tears. There is no ripped pages or writing inside the book. Binding is tight and good.
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