When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network.
How to Make Seaweed Soup (Miyeok-guk) with Ottogi Dried Cut Seaweed. Usually10g Ottogi Dried Cut Seaweed (soaked). Seaweed, Sea Mustard. Soak the dried seaweed in water for 10–15 minutes, then rinse and drain.
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network.