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The product is a vintage cookbook titled "My First Baking Book" by Angela Wilkes and Helen Drew. Published in 1991 by Hodder & Stoughton, it is a non-fiction book aimed at a wide audience, including young adults, children aged 4-12, and even adults. The book features step-by-step easy kids recipes for baking and cooking, making it an ideal introduction to the kitchen for young aspiring chefs. With its illustrated collection of recipes, this book provides a fun and educational way to learn about cooking and baking for both children and adults.
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