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Mastering Bread: The Art and Practice of - Hardcover, by Vetri Marc; Kopp - Good
- Item No : 297319121733
- Condition : Like New
- Brand : No brand Info
- Seller : artritc-0
- Current Bid : US $9.99
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* Item Description
- 15.3666666666666666666666666666666666Delve into the world of artisanal baking with "Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry.". Published in 2020 by Potter/Ten SPEED/Harmony/Rodale, the book spans 304 pages and is rich in content, covering a range of topics from general baking techniques to specific regional and ethnic bread styles, including Italian.
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