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Managing Foodservice Operations : A Systems Approach for Healthcare by Andrew...
- Item No : 296944158121
- Condition : Acceptable
- Brand : No brand Info
- Seller : whitetailhome
- Current Bid : US $15.00
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* Item Description
- This textbook, titled "Managing Foodservice Operations: A Systems Approach for Healthcare" is written by Andrew Knight and published by Kendall Hunt Publishing Company in 1997. It has a length of 11 inches and a width of 8.5 inches, with 544 pages. The book is a trade paperback and has a weight of 96.7 ounces. The book covers subjects such as health care delivery, general, and the food industry. It is a revised edition and is written in English. The book is categorized under "Books & Magazines", "Textbooks", and "Education & Reference". It is a great resource for those who are studying or working in the foodservice operations field in healthcare.
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