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Iota carrageenan forms soft gels in the presence of calcium ions. Iota Carrageenan 4 ounces. Iota Carrageenan is used throughout the food industry for it’s gelling, thickening & stabilizing capabilities.
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network.