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    Innovative Technologies for Meat Processing by Slim Smaoui Hardcover Book

    • Item No : 136264423323
    • Condition : Brand New
    • Brand : No brand Info
    • Seller : the_nile
    • Current Bid : US $240.82

    • * Item Description

    • By Slim Smaoui, Tanmay Sarkar. Series Contemporary Food Engineering. Table of Contents. Format Hardcover. Edited by Tanmay Sarkar. At The Nile, if you're looking for it, we've got it. ISBN-10 1032869267.
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