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Gastronomic Judaism as Culinary Midrash by Jonathan D. Brumberg-Kraus
- Item No : 376418254156
- Condition : Brand New
- Brand : No brand Info
- Seller : loveourprices2
- Current Bid : US $45.96
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* Item Description
- This book is about what makes food Jewish, or better, who and how one makes food Jewish. Making food Jewish is to negotiate between the local, regional, and now global foods available to eat and the portable Jewish taste preferences Jews have inherited from their sacred texts and calendars.
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