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The "Franconia Culinary Cookbook" is a vintage hardcover cookbook published in 1990 by the Franconia Mennonite Church in Pennsylvania. Featuring over 1000 recipes from the 1970s era, this cookbook focuses on regional cooking, specifically from the Franconia region. Written in English, it is intended for adult audiences and showcases a variety of cooking styles and ingredients. With a ring/wire bound format, this book provides a comprehensive collection of recipes for those interested in exploring traditional Franconia cuisine. Good condition
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