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The book is in great shape, and the code is un-scratched. This is the second edition of "Food Science: An Ecological Approach" by Sari Edelstein, published by Jones & Bartlett Learning, LLC in 2018.
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network.