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Evolutionary Algorithms for Food Science and Technology by Evelyne Lutton (Engli
- Item No : 365716027528
- Condition : Brand New
- Brand : No brand Info
- Seller : grandeagleretail
- Current Bid : US $196.45
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* Item Description
- Evolutionary Algorithms for Food Science and Technology by Evelyne Lutton, Nathalie Perrot, Alberto Tonda. Author Evelyne Lutton, Nathalie Perrot, Alberto Tonda. Evolutionary algorithms (EAs), stochastic optimization techniques loosely inspired by natural selection, can be effectively used to tackle these issues.
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