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Deep Fat Frying: Fundamentals and Applications by M. Elena Castell-Perez (Englis
- Item No : 146585456113
- Condition : Brand New
- Brand : No brand Info
- Seller : the_nile
- Current Bid : US $223.05
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* Item Description
- Fried Product Processing and Characteristics. Frying Oil Characteristics. Fried Product Quality. Introductory Analysis of Frying Systems. Theory and Simulation of Frying. Oil Absorption in Fried Foods.
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