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Bread Making for Beginners: Comprehensive Guide on Breadmaking, Types, Common Mi
- Item No : 388730632503
- Condition : Brand New
- Brand : No brand Info
- Seller : the_nile_uk_store
- Current Bid : US $25.18
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* Item Description
- Low-temperature technology was first used in bakery products to reduce economic losses from bread staling and market acceptance. Refrigerated dough, par-baked bread, along with frozen bread are now normal.
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