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Allulose is a rare sugar that is naturally found in small amounts in certain fruits such as figs, raisins, and jackfruit. Unlike other sugar substitutes, allulose typically won’t have an aftertaste due to its natural unique structure and source.
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network.