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Monk Fruit is naturally sweeter than sugar. Since introducing our original Sugar In The Raw® turbinado cane sugar in 1970, we have branched out into other sweetener sources found in nature giving us Agave In The Raw® organic nectar, Stevia In The Raw® sweetener, and of course Monk Fruit In The Raw® sweetener.
When you click on links to various merchants on this site and make a purchase, this can result in this site earning a commission. Affiliate programs and affiliations include, but are not limited to, the eBay Partner Network.